Ekiben: Don't leave Baltimore before trying their Asian fusion fare
The word “ekiben” loosely translates as a boxed meal sold at railway food stalls in Japan to passengers for their journey. The proprietors of Ekiben on Eastern Avenue are three college buddies who created a steamed bun phenomenon, selling their Asian fusion mashup fare at the local farmers market, and now at their own restaurant. Read my review at Gayot.com - 10 Hot Spots for Dining in Baltimore
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