Celebrate Oktoberfest with a six course beer and food pairing at the newly renovated Cinnamon Tree Restaurant located in the Hunt Valley Inn.
CINNAMON TREE &
DUCLAW BREWING COMPANY - BEER ANTHOLOGY
OCTOBER 22, 2015 at 6:30
PM
Reservations are
required: 410.785.7000
First
Potato Croquette I Spicy Shrimp Croquette
Neon Gypsy IPA, a blend
of seven hops, medium bodied
Second
Angel Hair Pasta with Fresh Lump Crab I Cherry Tomatoes I Basil
I Extra Virgin Olive Oil
Bare Ass Blonde Ale, Mild
hop character, light fruity taste, light-medium bodied
Third
Baby Arugula Salad I Shaved Reggiano Parmesan I Apple Cider
Cinnamon Dressing
31 Pumpkin Spiced Lager
Fourth
Poached Filet of Black Sea Bass I Shrimp “Pops” Chardonnay
Orange Cider Sauce
Morgazm, Grapefruit
Zested Blonde Ale
Fifth
Filet of Beef Rossini I Foie Gras, Black Truffle, Madeira Wine
Demi-Glace
Foundation, 80 Shilling
Scottish Ale
Sweet
Crème Brûlée
Euforia, Toffee Nut Brown
Ale
$79 per person (exclusive
of tax and gratuity)
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