From Maryland’s State Capital and the Naval Academy you will soon find midshipmen and politicians alike enjoying the Italian-American fare from Maggiano’s Little Italy restaurant recently opened in the Annapolis Mall. I’m not usually impressed with chain restaurants but my sailor’s cap is off to Maggiano’s for their quality of service, value for the dollar, from scratch cooking, food allergy alternatives (including for those with celiac disease) and community commitment
Check out the slideshow, cooking video and complete story HERE
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