The Dining Dish blog is Dara Bunjon's take on anything food, both national and in her hometown of Baltimore. Warning: this food blog can be harmful to your waistline.
Thursday, October 17, 2013
Canton tavern crawl – food, friends, cocktails, craft beer and conversation
Introducing Canton’s restaurant dynamic duo, Mel Carter and Brett Lockard, partners in Blue Hill Tavern, Tavern on the Square and Shiso Tavern tavern crawl. It’s a party, inclusive of transportation and limited to up to 14 guests. The owners have been offering their tavern crawl for awhile, all sell-outs. They took the summer off and are back, full steam ahead, for the fall/winter season.
Before this gets lost, if you want a unique evening with friends and/or family contact Katrina at Blue Hill Tavern who can guide you through creating your own personalized Canton tavern crawl. Pricing varies with menus but think around the $65 to $75 per person range inclusive.
Read more, enjoy the virtual tour and slideshow HERE.
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