If your calendar for Wednesday, June 26th is open
and you want to experience a unique evening of food and diverse beverages then
you should make a reservation for the Heavy Seas Alehouse guest chef dinner.
Reason one – an
amazing line up of chefs who will create your five course dinner. These aren’t
your average run-of-the-mill chefs:
- Chef & Restaurateur Cathal Armstrong – Restaurant Eve – Alexandria, VA – 2013 James Beard Finalist – Cathal’s restaurant empire includes Eamonn’s, The Majestic and Virtue Food and Grain.
Read the full story and check out the amazing chefs and the diversity of beverages HERE
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