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Monday, July 30, 2012

Sotto Sopra Restaurant hosts Chef Purpura of The Biltmore Four Seasons

Sotto Sopra Italian Restaurant welcomes Justin Purpura, chef at Four Seasons Resort - The Biltmore Santa Barbara and a Baltimore native, for a one-night food and wine charity event on Monday, August 6, 2012. The menu features Chef Purpura’s culinary talents along with specially paired wines.

Get the full details, menu and more HERE

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