Way back when, in that very famous year of 1984 the first “The Food
Lover’s Guide to Paris” was published. Cookbook author Patrica Wells’s “
The Food Lover’s Guide to Paris” went across the Atlantic so much so that
it has racked up its own frequent flier miles. It was the book that
guided you through Paris’s world of gastronomy.
“The Food Lover’s Guide to Paris”
is new, updated and ready to go on your IPhone and iPod (iOS 5) for
your convenience. A tap of your finger can take you to a Michelin
rated restaurant or to a brasserie just around the corner.
Read the full story HERE
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