Dining Dish: Two farmers market vendors celebrate opening their own restaurants

If you have been to any of the farmers markets in the Baltimore area you have met Eula McDowell and hopefully tasted any one of her Savory Bean Soups and Nikki Lewis with her trip down sweet street Mallow Crunchies (formerly Mallow Munchies). A dream, a vision, a belief and a strong following has led both these culinary nomads to their own permanent homes opening this week.