Unique cooking class with Executive Chef Christian de Lutis at Sotto Sopra

As the air turns crisp and the leaves start to turn, one can’t help but think of autumn foods and fairs: pumpkin, caramel apples, hot cider…..yum!

On Sunday, October 17th from 1 p.m. to 4 p.m. award-winning executive chef Christian de Lutis will be teaching an optional hands-on cooking class - read on for more details and slide show.

Unique cooking class with Executive Chef Christian de Lutis at Sotto Sopra