The Dining Dish blog is Dara Bunjon's take on anything food, both national and in her hometown of Baltimore. Warning: this food blog can be harmful to your waistline.

Monday, January 18, 2010

A little too much chocolate is just about right - The Chocolate Affair

Salazon chocolate bars, mojo spice chocolate ice cream truffles, hazelnut crusted chocolate goat cheese salad, chocolate hazelnut mole served over wild mushroom ravioli are just a few of the chocolate delights at the 19th annual Chocolate Affair being held Thursday, February 4th. Known as “the sweetest night in town,” the business/cocktail event will feature dazzling displays of sweet and savory items competing for awards by celebrity judges.

Read the full story and watch the photo slide show

A little too much chocolate is just about right - The Chocolate Affair

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