Can you believe an ice cream that instead of melting turns to pudding? Well Cold Stone Creamery has developed the new product. I don’t know about you but I’m curious to see the ingredients in this item, aren’t you?
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Baltimore Dining Examiner: Ice creams that don't melt but turn into pudding
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1 comment:
I admit: I am curious, though a bit disturbed. What chemicals are they putting in their ice cream to make it become pudding?
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